by Tasting the Future | May 24, 2021 | Food systems, health, Trade
The controversial tariff free Australia trade deal is the first of many trade deals that will be signed by the UK government over the next few years as it re-establishes trading links with many countries in a post Brexit world. The UK is not self-sufficient in food...
by Tasting the Future | Dec 14, 2020 | Healthy, sustainable diets, Sustainable Food
There is a famous Chinese proverb that says ‘When the winds of change blow, some people build walls and others build windmills’. 12 months ago who would have foretold of the winds of change, indeed the storm, that has gripped the world in 2020 – a global...
by Tasting the Future | Oct 14, 2020 | Food systems, health, Sustainable Food
Covid-19 must be a wake-up call for governments around the world. A call to take a different path and place human, ecological and animal health at the heart of a new, green economic system. Today, in partnership with the Global Alliance for the Future of Food,...
by Tasting the Future | Jul 9, 2020 | Food systems
A pervasive and powerful narrative dominates our global food system. It shapes how our food is produced, harvested, processed, distributed, marketed, eaten, and disposed of. It drives and dominates research, investment, policy priorities, and practices of many...
by Tasting the Future | May 6, 2020 | covid-19, Healthy, sustainable diets
Covid-19 has exposed the fragility and vulnerability of the food system to external shocks. Sustainable, healthy diets are key to building back better food systems. The pandemic has highlighted our reliance on long and complex supply chains, and just-in-time delivery....
